Family Roast with Cheesy Stuffing Fries

Family Roast with Cheesy Stuffing Fries

Recipes Easy Meals Family Roast with Cheesy Stuffing Fries

Prep Time 10 mins

TOTAL TIME 20 mins

Serves 4

Ingredients

1 roast chicken with stuffing
1 cup (approx. 100g) grated cheese blend
½ cup McCain Peas and Super Juicy Corn mix (frozen)
¼ cup chopped parsley
1 x 750g packet McCain Quick Cook® Crinkle Chips

How to make it

Preheat oven to 230°C (fan forced).
Remove stuffing from chicken and place onto a large plate. Wrap chicken in foil to keep warm. Crumble stuffing with your fingers and combine with cheese, frozen McCain Peas and Super Juicy Corn mix and parsley.
Cook the McCain Quick Cook® Crinkle Chips according to pack instructions and remove from oven. Top evenly with the cheesy stuffing mix, return to the oven and continue to cook for a further 8-10 minutes or until cheese is melted. Note: McCain Peas and Super Juicy Corn mix will cook from frozen.
Slide the cooked cheesy loaded McCain Quick Cook® Crinkle Chips from the oven tray onto a large board, add chicken and serve to share.