Turkish Breakfast Platter
Prep Time
10 mins
TOTAL TIME
10 min
Serves
6
Ingredients
- 500g beef mince
- 2 tsp cumin
- 2 tsp smoked paprika
- ½ x 500g packet McCain Mixed Vegetables
- 1 cup tomato passata
- 1 x 400g Turkish loaf, sliced into 12 slices and toasted
- 2 large ripe tomatoes, sliced
- 2 Lebanese cucumbers, peeled and chopped
- Sliced red onion, fresh mint and parsley to serve
Optional: Greek yogurt and pistachios
How to make it
-
Fry the beef, cumin and paprika in a large pan until browned
-
Add McCain Mixed Vegetables and passata and cook for a further 5 minutes.
-
Arrange the Turkish toasts, other vegetables and herbs on a large platter.
-
Top with yogurt and chopped pistachios.