Product used:
- 1 x 500g McCain Ham & Pineapple Family Pizza
- 1 free range egg, whisked
- I rasher streaky bacon, diced
- parsley to serve
Method
1. | Heat oven to 200oC (190oC fan forced) |
2. | Remove pizza from packaging and place onto a baking tray. Drizzle whisked egg over the pizza then sprinkle evenly with diced bacon. |
3. | Place tray in oven and cook pizza for 8 minutes, then rotate tray and cook another 8 – 10 minutes or until crisp and golden. Remove from oven, slice then sprinkle with a little parsley. Serve hot. |
Aussie Egg & Bacon Pizza
McCain® Sweet Potato Fries make this quesadilla more delicious and one to remember to make again and again.
Ingredients
4 ounces McCain® Sweet Potato Fries
4 8" flour tortillas
¼cup vegetable oil
½ cup sour cream
¼ cup prepared salsa
1 cup shredded Monterey Jack cheese
2 cups mixed grilled vegetables
1 cup Black Bean-Corn Salsa (recipe follows)
1 cup Lime Sour Cream (recipe follows)
Black Bean-Corn Salsa (makes 8 servings, ½ cup each)
2 cups canned black beans, rinsed
1½ cups frozen corn, reheated and cooled
½ cup diced red bell peppers
2 tablespoons vegetable oil
2 tablespoons cilantro, chopped
2 – 4 cloves garlic, finely chopped
Salt and black pepper to taste
Mix all ingredients together and season to taste with salt and pepper.
Lime Sour Cream (makes 8 servings, 2 ounces each)
2 cups sour cream
2 tablespoons lime juice, or to taste
Salt to taste
Mix all ingredients together and season to taste with salt.
Method
1 | Heat oven to 200oC (190oC fan forced) |
2 | Remove pizza from packaging and place onto a baking tray. Drizzle whisked egg over the pizza then sprinkle evenly with diced bacon. |
3 | Place tray in oven and cook pizza for 8 minutes, then rotate tray and cook another 8 – 10 minutes or until crisp and golden. Remove from oven, slice then sprinkle with a little parsley. Serve hot. |