Veggie Fingers

Veggie Fingers
Veggie Fingers

Nutritional Info

Servings per package - 0 Average Average
Serving size 100g per serve per 100g
Energy 194.62 Kcal 194.62 Kcal
Protein 4.32 g 4.32 g
Fat, total 8.18 g 8.18 g
- saturated 3.73 g 25.93 g
Carbohydrate 25.93 g 0g
- sugars 6.02 g 6.02 g


Potato, Sweet Corn, Carrot, Bread Crumb (Wheat Flour, Wheat Gluten, Dextrose, Salt, Yeast, Preservative (INS 282)), Batter (Wheat Flour, Maize Flour, Starch, Stabilizers (INS 1403, INS 412), Salt, Baking Powder (INS 450 (i), INS 500 (ii)), Black Pepper), Palmolein Oil, Peas, Onion, Binder (Wheat Flour, Starch, Bread Crumb (Wheat Flour, Dextrose, Salt, Yeast), Maize Flour, Stabilizers (INS 461, INS 401), Soya Protein Isolate), Potato Flakes, Iodized Salt, Onion Powder

Allergy Information

Made in a facility that also processes products with milk

Cooking Directions

Baking instruction

The following cooking instructions are based on 90 g of product. For different quantities adjust the cooking time accordingly. For best results cook from frozen. Do not overcook and watch carefully during the final minutes of preparation.


Store at or below minus 18°C. Do not thaw before cooking. Product must be cooked before consumption.



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