Meals, Pizza & Snacks

Family Pizza Cheese & Bacon 500g

Family Pizza Cheese & Bacon 500g

  • Available in:
  • Australia
  • New Zealand
 

Ingredients

pizza base (wheat flour, water, vegetable fats & oils, yeast, salt, soy flour, antioxidant (300), enzyme), cheese (20%) (milk solids, salt, enzyme, starter cultures), sauce (reconstituted tomato paste, vegetable oil (soy), sugar, salt, herbs & spices, thickener (415), garlic powder, colour (160d (contains fish gelatin))), bacon (9%) (pork, water, salt, acidity regulators (451, 452), soy protein, dextrose, flavour, antioxidant (316), preservative (250)), smoked manufactured meat (pork, water, potato starch, soy protein, acidity regulators (450, 508, 451, 452), sugar, thickener (407), hydrolysed vegetable protein (soy), flavour (soy), antioxidant (316), preservative (250), fermented rice, salt, flavour)

Cooking Directions

Baking Instructions

For best results cook from frozen. 

Conventional Oven

1. Pre-heat oven to 230°C (210°C Fan Forced). 
2. Remove film wrap and place frozen pizza on a baking tray on the middle rack of the oven. 
3. Bake for 14  - 16 minutes or until cheese is melted.  Serve while hot.  

Quick Micro-Bake Option

1. Pre-heat oven to 230°C (210°C Fan Forced).
2. Remove film wrap, and place frozen pizza on a microwave safe plate.
3. Place in microwave oven.  Microwave on HIGH for 2 minutes (1000 W).
4. Remove pizza from microwave and place on a baking tray on the middle rack of the oven. 
5. Bake for 9  - 10 minutes or until cheese is melted.  Serve while hot.  

Oven temperatures may vary.  You may need to adjust cooking times accordingly.

NOTE: It is not recommended that the pizza be heated in a toaster oven.  

For Crispier Crust

When in the oven, place pizza directly on the middle rack of the oven (no tray) and bake for 3 - 4 minutes less than the instructions above.

Storage

Keep frozen at or below minus 18°C. If contents become thawed, use as soon as possible. Do not refreeze.

Nutritional Information

Servings per package - 4
Serving size 125g
Average per
Serve
Average per
100g
Energy 1189kJ (284 Cal) 951kJ (227 Cal)
Protein 15.6g
12.5g
Fat, total
- saturated
8.8g
4.4g
7.0g
3.5g
Carbohydrate
- sugars
34.4g
13.1g
27.5g
10.5g
Sodium 538mg 430mg